Salmon Burgers

These burgers are great either grilled or baked.

• 1 can wild salmon
• 1/2 cup peas or other vegetables of choice, chopped finely
• 1/2 cup chopped walnuts
• 1 cup spinach, chopped finely
• 2 egg whites, 1 egg or Egg substitute
• Salt and pepper or spices of choice  ( lemon, dill, mustard, celery seed etc.)

Preheat oven to 375F & line baking sheet with parchment paper

Or prepare grill or bbq

Drain salmon and remove any large bones.
Combine all ingredients in a large bowl or food processor and mix until all ingredients are well combined.

Shape into 4 patties and place on parchment paper and bake for 25 to 30 minutes.
or Place on grill and cook 4-5 minutes per side.








For more recipes visit http://www.oasishealth.ca/recipes/all_recipes.php